See the Difference with Deluxe

Find Out What Sets Us Apart!

Model CR-2/PC-6

The Complete Baking Center

Oven Capacity

• 4 - 13" x 18" Half-size Pans OR

• 2 - 18" x 26" Full-size Pans

Proofer Capacity

• 6 - 18" x 26" Full-size Pans

• 12 - 13" x 18" Half-size Pans

Cooling Rack Capacity

• 6 - 18" x 26" Full-size Pans

• 12 - 13" x 18" Half-size Pans

• 4 - 1 lb. Strap Bread Pans

Oven Features
model cr-2-6
A combination of "gentle" convection & Radiant Heat rays
CR-2-6

Oven Capacity

• 12 - 9" x 26" Sheet Pans

• 12 - 18" x 26" Full-size Sheet Pans

• 24 - 4 - Strapped 1lb Bread Pans

• 18 - 4 - Strapped 1-1/2" Bread Pans

• 72 - 9" Frozen Pies

Oven Features
Model CR 2-4S/P-8
A MINI BAKERY IN ONE CABINET
A Combined 3-pan oven and 8-pan proofer
requires only 8 SQ FT of floor space!
CR-2-4S/P-8

Oven Capacity

• 4 - 18" x 26" Full-size Pans

Proofer Capacity

• 8 - 18" x 26" Full-size Pans

• 16 - 13" x 18" Half-size Pans

• 3" Adjustable Spacing

Oven Features
Model HSM-4
"counter-model"
"Even Flow" Full Size 4 pan Convection Oven
HSM-4

Oven Capacity

• 4 - 18" x 26" Full-size Pans

Oven Features
Model HSM-6
"counter-model"
"Even Flow" Full Size 6 pan Convection Oven
HSM-6

Oven Capacity

• 6 - 18" x 26" Full-size Pans

Oven Features
Model CR-2-3
Three Pan Oven

Oven Capacity

• 3 - 18" x 26" Full-size Sheet Pans

Oven Features
Model CR-2-4
Four Pan Oven
A combination of "gentle" convection & Radiant Heat rays
CR-2-4

Oven Capacity

• 4 - 18" x 26" Full-size Pans

Oven Features